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Table 3 Average daily nutrition intake per one subject during each period

From: Effect of waxy barley, Kirarimochi, consumption on bowel movements of late-stage elderly residents at Roken nursing home

Perioda October November 1–14 November 15–29 November 30–April 4
Main meal (Boiled rice) (KMG with 10% KRGS) (KMG with 20% KRGS) (KMG with 30% KRGS)
Energy (Kcal) 1507.0 1447.0 1407.7 1471.8
Protein (gram) 60.3 56.6 59.0 63.4
Lipid (gram) 39.0 41.1 33.3 36.6
Carbohydrate (gram) 220.7 207.1 210.7 215.4
Total fiber (gram) 14.6 15.1 16.2 18.6
β-glucan (gram) 0.0 1.0 2.0 3.0
  1. aSee Table 1