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Table 1 Demographic and lifestyle characterizations of participants by gender

From: Current health status and its risk factors of the Tsarang villagers living at high altitude in the Mustang district of Nepal

Variables

All

Male

Female

P value

Sex (n)

188

85 (45.21)

103 (54.79)

 

Age (mean ± SD)

46.31 ± 14.66

45.74 ± 13.40

46.79 ± 15.67

0.6694

Age (median; IQR)

45 (22)

43 (20)

47 (25)

 

Marital status (%)a

 Currently married

62.77 (55.39–69.61)

75.29 (64.54–83.73)

52.43 (42.40–62.27)

0.0017

 Not currently married

36.17 (29.39–43.52)

24.71 (16.27–35.46)

45.63 (35.88–55.71)

 

Education (%)

 No schooling

68.09 (60.84–74.58)

47.06 (36.25–58.13)

85.44 (76.80–91.35)

< 0.0001

 Less than primary school completed

6.91 (3.89–11.79)

11.76 (6.09–21.01)

2.91 (0.76–8.90)

 

 Less than secondary school completed

12.23 (8.07–17.99)

20.00 (12.40–30.36)

5.83 (2.39–12.75)

 

 More higher education

12.77 (8.51–18.59)

21.18 (13.36–31.65)

5.83 (2.39–12.75)

 

Primary occupation (%)

 Employed

26.60 (20.55–33.61)

43.53 (32.95–54.70)

12.62 (7.16–20.97)

< 0.0001

 Unemployed

73.40 (66.39–79.45)

56.47 (45.30–67.05)

87.38 (79.03–92.84)

 

Smoking habits (%)

 Current/Ex-smoker

21.28 (15.80–27.96)

34.12 (24.40–45.29)

10.68 (5.71–18.69)

0.0002

 Non smoker

78.72 (72.04–84.20)

65.88 (54.71–75.60)

89.32 (81.31–94.29)

 

Alcohol drinking habits (%)b

 Current/Ex-drinker

32.09 (25.57–39.35)

50.00 (39.54–60.46)

17.48 (10.96–26.48)

< 0.0001

 Non drinker

67.91 (60.65–74.43)

50.00 (39.54–60.46)

82.52 (73.52–89.04)

 

Vegetable consumption (in a week; %)b

 Less than once

14.44 (9.89–20.49)

19.05 (11.60–29.38)

10.68 (5.71–18.69)

0.2123

 2–3 days

65.24 (57.90–71.95)

59.52 (48.24–69.93)

69.90 (59.95–78.34)

 

 More than 4 days

20.32 (14.94–26.95)

21.43 (13.52–31.40)

19.42 (12.54–28.63)

 

Vegetable and fruit serving (in a day; %)b

 Less than one

18.18 (13.08–24.62)

20.24 (12.56–30.70)

16.50 (10.18–25.40)

0.2385

 2–3 servings

68.98 (61.75–75.42)

63.10 (51.81–73.17)

73.79 (64.03–81.73)

 

 More than 4 servings

12.83 (8.56–18.69)

16.67 (9.73–26.73)

9.71 (5.01–17.54)

 
  1. Values are in percentage (95% CI). Data were analyzed by χ2 test or Fisher’s exact test for comparison of the rates of variables and by the Mann-Whitney U-test for comparison of variables between males and females
  2. SD standard deviation, IQR interquartile range, CI confidential interval
  3. aTwo participants refused to answer
  4. bOne participant refused to answer