Association between vegetable consumption and calf venous compliance in healthy young adults

Table 1 Subject characteristics and Spearman’s correlation coefficient (r) values between total vegetable intake and these characteristics

		r	P value
Age, years	20.2 ± 1.1	0.020	0.846
Height, cm	164.2 ± 8.1	−0.205	0.047
Weight, cm	56.6 ± 8.3	−0.211	0.041
BMI	20.9 ± 2.3	−0.108	0.300
Sex
Male	44 (46.8)	0.305	0.003
Female	50 (53.2)	0.305	0.003
Maximal oxygen uptake, mL/min/kg	38.4 ± 7.0	−0.063	0.546
Systolic blood pressure, mmHg	123 ± 12	−0.304	0.003
Diastolic blood pressure, mmHg	62 ± 7	−0.135	0.194
Heart rate, bpm	65 ± 12	−0.148	0.155
Double product, mmHg×bpm	7916 ± 1461	−0.264	0.010

Values are presented as the mean ± standard deviation for continuous variables and as the number (%) for categorical variables

ISSN: 1880-6805