Men | Crude | Energy adjusted | ||||
MetS | w/o MetS | MetS | w/o MetS | |||
(n = 535) | (n = 2067) | (n = 535) | (n = 2067) | |||
Energy | (kcal) | 2350 ± 694 | 2387 ± 680 | |||
Protein | (g) | 87.3 ± 32.1 | 90.3 ± 34.0 | (g/1000 kcal) | 37.7 ± 7.4 | 37.6 ± 7.3† |
Animal protein | (g) | 51.3 ± 24.6 | 52.7 ± 26.5 | (g/1000 kcal) | 21.6 ± 7.4 | 21.8 ± 7.5 |
Plant protein | (g) | 36.0 ± 11.2 | 37.5 ± 11.5* | (g/1000 kcal) | 15.5 ± 2.7 | 15.8 ± 2.5*† |
Fat | (g) | 61.4 ± 23.5 | 64.4 ± 24.4* | (g/1000 kcal) | 26.0 ± 6.3 | 26.8 ± 5.9*† |
Animal fat | (g) | 28.4 ± 12.9 | 30.0 ± 14.0* | (g/1000 kcal) | 11.9 ± 3.9 | 12.4 ± 4.0*† |
Plant fat | (g) | 33.0 ± 13.6 | 34.4 ± 13.7* | (g/1000 kcal) | 14.1 ± 4.3 | 14.4 ± 4.0 |
Saturated fatty acid | (g) | 15.1 ± 6.2 | 16.1 ± 6.5* | (g/1000 kcal) | 6.4 ± 1.7 | 6.7 ± 1.8*† |
n-3 polyunsaturated fatty acid | (g) | 3.7 ± 1.7 | 3.7 ± 1.7 | (g/1000 kcal) | 1.6 ± 0.5 | 1.5 ± 0.5 |
n-6 polyunsaturated fatty acid | (g) | 12.5 ± 4.8 | 13.1 ± 5.0* | (g/1000 kcal) | 5.4 ± 1.5 | 5.5 ± 1.4*† |
Carbohydrate | (g) | 302 ± 98 | 316 ± 96* | (g/1000 kcal) | 129 ± 22 | 133 ± 19*† |
Soluble dietary fiber | (g) | 3.8 ± 1.7 | 4.0 ± 1.8* | (g/1000 kcal) | 1.6 ± 0.6 | 1.7 ± 0.6† |
Insoluble dietary fiber | (g) | 11.1 ± 4.4 | 11.6 ± 4.5* | (g/1000 kcal) | 4.8 ± 1.5 | 4.9 ± 1.4† |
Total dietary fiber | (g) | 15.5 ± 6.3 | 16.2 ± 6.6* | (g/1000 kcal) | 6.7 ± 2.2 | 6.8 ± 2.1† |
Sodium | (mg) | 5525 ± 1701 | 5514 ± 1687 | (mg/1000 kcal) | 2395 ± 505 | 2349 ± 490 |
Salt equivalent | (g) | 13.9 ± 4.3 | 13.9 ± 4.3 | (g/1000 kcal) | 6.0 ± 1.3 | 5.9 ± 1.2 |
Potassium | (mg) | 3274 ± 1244 | 3407 ± 1297* | (mg/1000 kcal) | 1398 ± 376 | 1430 ± 371† |
Calcium | (mg) | 683 ± 292 | 706 ± 299 | (mg/1000 kcal) | 291 ± 94 | 297 ± 95† |
Magnesium | (mg) | 330 ± 114 | 339 ± 118 | (mg/1000 kcal) | 141 ± 29 | 142 ± 29† |
Vitamin D | (μg) | 21.9 ± 15.3 | 21.6 ± 15.1 | (μg/1000 kcal) | 9.1 ± 5.0 | 8.8 ± 5.0 |
Vitamin B1 | (mg) | 0.93 ± 0.33 | 0.97 ± 0.37* | (mg/1000 kcal) | 0.39 ± 0.09 | 0.41 ± 0.09*† |
Vitamin B2 | (mg) | 1.64 ± 0.57 | 1.69 ± 0.62 | (mg/1000 kcal) | 0.70 ± 0.17 | 0.71 ± 0.18† |
Women | Crude | Energy adjusted | ||||
MetS (n = 113) | w/o MetS (n = 1731) | MetS (n = 113) | w/o MetS (n = 1731) | |||
Energy | (kcal) | 1880 ± 519 | 1937 ± 514 | |||
Protein | (g) | 78.8 ± 27.5 | 80.6 ± 28.0 | (g/1000 kcal) | 41.9 ± 8.1 | 41.3 ± 7.5 |
Animal protein | (g) | 47.3 ± 21.8 | 48.0 ± 22.0 | (g/1000 kcal) | 25.0 ± 8.3 | 24.4 ± 7.8 |
Plant protein | (g) | 31.5 ± 8.8 | 32.6 ± 9.2 | (g/1000 kcal) | 16.9 ± 2.4 | 16.9 ± 2.4 |
Fat | (g) | 56.1 ± 21.1 | 59.1 ± 20.7 | (g/1000 kcal) | 29.4 ± 5.8 | 30.2 ± 5.5 |
Animal fat | (g) | 26.4 ± 11.5 | 27.2 ± 11.4 | (g/1000 kcal) | 13.9 ± 4.0 | 13.9 ± 3.9 |
Plant fat | (g) | 29.7 ± 12.2 | 31.9 ± 12.6 | (g/1000 kcal) | 15.6 ± 4.3 | 16.3 ± 4.4 |
Saturated fatty acid | (g) | 14.4 ± 5.7 | 15.1 ± 5.6 | (g/1000 kcal) | 7.6 ± 1.7 | 7.7 ± 1.7 |
n-3 polyunsaturated fatty acid | (g) | 3.3 ± 1.5 | 3.4 ± 1.5 | (g/1000 kcal) | 1.7 ± 0.5 | 1.7 ± 0.5 |
n-6 polyunsaturated fatty acid | (g) | 11.1 ± 4.3 | 11.6 ± 4.4 | (g/1000 kcal) | 5.8 ± 1.5 | 6.0 ± 1.5 |
Carbohydrate | (g) | 254 ± 69 | 260 ± 70 | (g/1000 kcal) | 136 ± 19 | 135 ± 17 |
Soluble dietary fiber | (g) | 3.8 ± 1.4 | 4.1 ± 1.6 | (g/1000 kcal) | 2.1 ± 0.6 | 2.1 ± 0.6† |
Insoluble dietary fiber | (g) | 11.2 ± 4.0 | 11.5 ± 4.3 | (g/1000 kcal) | 6.0 ± 1.5 | 6.0 ± 1.6 |
Total dietary fiber | (g) | 15.7 ± 5.7 | 16.2 ± 6.1 | (g/1000 kcal) | 8.4 ± 2.2 | 8.3 ± 2.3 |
Sodium | (mg) | 4817 ± 1355 | 4788 ± 1444 | (mg/1000 kcal) | 2618 ± 534 | 2497 ± 497* |
Salt equivalent | (g) | 12.2 ± 3.4 | 12.1 ± 3.6 | (g/1000 kcal) | 6.6 ± 1.4 | 6.3 ± 1.3* |
Potassium | (mg) | 3161 ± 1105 | 3327 ± 1189 | (mg/1000 kcal) | 1694 ± 406 | 1714 ± 410† |
Calcium | (mg) | 664 ± 261 | 688 ± 276 | (mg/1000 kcal) | 355 ± 105 | 354 ± 102 |
Magnesium | (mg) | 300 ± 99 | 311 ± 104 | (mg/1000 kcal) | 161 ± 33 | 160 ± 32† |
Vitamin D | (μg) | 20.8 ± 13.6 | 21.0 ± 14.0 | (μg/1000 kcal) | 10.9 ± 5.7 | 10.6 ± 5.8 |
Vitamin B1 | (mg) | 0.90 ± 0.31 | 0.93 ± 0.31 | (mg/1000 kcal) | 0.48 ± 0.09 | 0.48 ± 0.09 |
Vitamin B2 | (mg) | 1.52 ± 0.50 | 1.56 ± 0.51 | (mg/1000 kcal) | 0.82 ± 0.19 | 0.80 ± 0.17 |