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Table 3 Nutrient composition of the meal on the day before the examination (Days 1, 3)

From: Effects of a late supper on digestion and the absorption of dietary carbohydrates in the following morning

  Breakfast Lunch Supper Total
Weight (g) 530 682 455 1667
Energy (kcal) 570 670 690 1930
Protein (g) 18.1 29.7 23.2 71.0
Fat (g) 9.1 15.5 20.0 44.6
Carbohydrate (g) 85.0 99.2 101.2 285.4
Dietary fiber (g) 4.9 4.7 4.0 13.6
Salt (g) 2.6 3.3 2.3 8.2